中药学专业英语(山东联盟) 知到智慧树答案满分完整版章节测试

中药学专业英语(山东联盟) 知到智慧树答案满分完整版章节测试

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第一章 单元测试

1、 《神农本草经》的作者是( )。

A:神农氏
B:李时珍
C:苏敬
D:没有确切作者
答案:
没有确切作者

2、 The history of Chinese medicine began in the Eastern (Later) Han Dynasty (25-220 CE), although of course the Chinese people used medicinel substances for millennia before this time. ( )

A:对
B:错
答案:

3、 The earliest extent texts were found in archeological sites over the past 30 years, and include the famous Mawangdui medical manuscripts.( )

A:对
B:错
答案:

4、 Most of the classics of Chinese medicine, including the( ) were probably compiled or written in the third century.

A:Huang Di Nei Jing (Huangdi’s Canon of Medicine)
B:Shen Nong Ben Cao Jing (Shennong’s Herbal)
C:Shang Han Lun (Treatise on Cold-Induced Diseases)
D:and Jin Kui Yao Lue (Synopsis of the Golden Chamber)
答案:
Huang Di Nei Jing (Huangdi’s Canon of Medicine)
Shen Nong Ben Cao Jing (Shennong’s Herbal)
Shang Han Lun (Treatise on Cold-Induced Diseases)
and Jin Kui Yao Lue (Synopsis of the Golden Chamber)

5、 herbal prescriptions指的是方书。( )

A:对
B:错
答案:

第二章 单元测试

1、 Qi and taste are two major aspects of the herbs.( )

A:对
B:错
答案:

2、 A passage in Chapter 74 of the Huangdi’s Canon of Medicine notes that “Hot diseases must be cooled, cold diseases must be warmed.” ( )

A:对
B:错
答案:

3、 Four qi including ( )。

A:hot
B:cold
C:warm
D:cool
答案:
hot
cold
warm
cool

4、 Astringent refers not only to the taste of the substance, but also its ability to prevent the leakage of fluids.。( )

A:对
B:错
答案:

5、 Sour substances are astringent and prevent or reverse the abnormal leakage of fluids and energy.( )

A:对
B:错
答案:

第三章 单元测试

1、 The most basic level, bitters stimulate the secretion of fluids and thus act directly on dry tissues and indirectly reduce heat and irritation. ( )

A:对
B:错
答案:

2、 In this case bitters stimulate secretion and hence, tissue nutrition, metabolism and elimination, building torpid tissues to remove excess fluids and increase lost function.( )

A:对
B:错
答案:

3、 Sweet herbs increase( ).

A:appetite
B:digestion
C:nutrition
D:Elimination
答案:
appetite
digestion
nutrition

4、 Sweet herbs are good for dry conditions. Some examples include ( )

A:American ginseng
B:astragalus (Huangqi),
C:marshmallow root
D:licorice.
答案:
American ginseng
astragalus (Huangqi),
marshmallow root
licorice.

5、 Function of Sweet including( )。

A:Harmonizes
B:calms
C:Cools
D:moistens
答案:
Harmonizes
calms
Cools
moistens

第四章 单元测试

1、 In the Shishan Yi’an (Medical Casebook of Shishan), published in 1531, two supplements are included that discuss Huangqi and its use with ginseng, still a well-known Chinese herbal prescription as a tonic for fatigue and general debility. ( )

A:对
B:错
答案:

2、 Honey-processed, Huangqi is good for the middle abdomen, fatigue from overwork, diarrhea due to spleen deficiency, urinary incontinence, vital energy deficiency, bloody urine, and blood-deficient diseases. ( )

A:对
B:错
答案:

3、 Huangqi is used in prescriptions for ( )

A:shortness of breath
B:Palpitation lack of physical strength
C:collapse
D:spontaneous
答案:
shortness of breath
Palpitation lack of physical strength
collapse
spontaneous

4、 The small, white, pea like flowers are borne on racemes extending from the leaf axils.( )

A:对
B:错
答案:

5、 Astragalus is becoming one of the better-known Chinese herbs used as an immune system stimulant. ( )

A:对
B:错
答案:

第五章 单元测试

1、 Owing to Shennong’s efforts, numerous herbs became routinely used for health care and this knowledge was orally passed down for centuries.( )

A:对
B:错
答案:

2、 Shennong is recognized for tasting hundreds of herbs in a day, identifying more than 30 herbs that had medicinal value and selecting those that were suitable as remedies, and describing their properties.( )

A:对
B:错
答案:

3、 Furthermore, the text that was passed down to us mentioned governmental regulations applied during the latter Tang Dynasty, indicating that this was the period when it was compiled.( )

A:对
B:错
答案:

4、 It is common practice for writers today, when describing Chinese herbs, to mention the classification of herbs into three groups such as ( ) classes.

A:upper
B:middle
C:Lower
D:Top
答案:
upper
middle
Lower

5、 According to the principles of combining, drugs to prescriptions, the herbs (drugs) of the lower class can be employed one-sidedly. ( )

A:对
B:错
答案:

第六章 单元测试

1、 Dahuang (Rhei Radix et Rhizoma), for example, cools the blood when used raw but when cooked, it becomes slightly warmer and has a blood-quickening effect.( )

A:对
B:错
答案:

2、 Heshouwu (Polygoni Multiflori Radix), when used raw, has a precipitating action, but after processing it loses this action and acquires the ability to supplement the liver and kidney.( )

A:对
B:错
答案:

3、 Aims of Processing( )。

A:Removal of unwanted matter to increase purity, accuracy of measurement and ease of ingestion
B:Elimination or reduction of toxicity, harsh effects and side effects
C:Alteration of properties to suit different therapeutic needs
D:Facilitating preparation and storage
答案:
Removal of unwanted matter to increase purity, accuracy of measurement and ease of ingestion
Elimination or reduction of toxicity, harsh effects and side effects
Alteration of properties to suit different therapeutic needs
Facilitating preparation and storage

4、 Xiangfu (Cyperi Rhizoma) is mix-fried with( )to increase its ability to course the liver and relieve pain.

A:Vinegar
B:Honey
C:Wine
D:rice
答案:
Vinegar

5、 Baibu (Stemonae Rasix) and Kuandonghua (Farfarae Flos) are mix-fried with ( ) to increase their effect of moistening the lung and relieving cough.

A:Vinegar
B:Honey
C:Wine
D:rice
答案:
Honey



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